Caramel Apples

These are the easiest caramel apples you’ll ever taste. And it makes for a fun way to eat apple slices with a bit of extra sweetness. You could make them for your whole family for dessert one meal! Here are a few steps, and you’ll be ready to enjoy:

Directions:

1. Wash an apple
2. Cut the core out carefully (or use an apple-slicer kitchen gadget to do it)
3. Slice the apple into about six pieces (depending on the size)
4. Arrange on a saucer as you see in the photo
5. Drizzle caramel sauce on top

---